If, like most people, you hardly have time for breakfast and settle for a cup of coffee and a sandwich on the way to work, Vogel’s muesli might be just the thing for you.

Packing essential health-boosting properties like antioxidants, fibre, protein, vitamins and minerals into a bowl, the well-known and loved New Zealand brand makes its range of breakfast products by combining natural, minimally-processed ingredients with indulgences such as Manuka honey, blackcurrant juice and West African cocoa.

As Vogel’s only uses New Zealand-grown oats, fruit and nuts in their recipes, you can be sure that no artificial flavours or colours are added, and that the great taste you get is au naturel.

Don’t just enjoy Vogel’s muesli for breakfast though. Pair it with yogurt or blend it in a smoothie for a healthy pick-me-up, or use the naturally nutty flavour to enhance your recipes when baking.

Vogel’s muesli is available in two ranges: Family and Cafe-Style. The Family range consists of classic flavours like Classic Fruit Muesli, Cocoa & Hazelnut Crisp, Crunchy Honey Clusters, Golden Crunch Muesli, and Super Natural; while the Cafe-Style range offers unique pairings using ingredients like spirulina and comes in gluten-free flavours.

Vogel’s muesli is available at NTUC and Cold Storgae supermarkets islandwide, and is priced between $8.50 and $12.50. For more information, visit www.vogels.co.nz.